Mediterranean Diet: A Nutritional Suggestion for Long Covid Management Strategies – A Literature Review

Main Article Content

Rifka Wangiana Yulia Putri
Addina Noviana
Muhammad Addinul Huda

Abstract

Long COVID (LC) refers to continuing conditions following acute COVID-19 infection, lasting for weeks to months. It affects a wide range of people's lives, including physical, physiological, and social-economic aspects. Hence, leads to lowering quality of life and other future health challenges worldwide.  Health problems following the acute phase of COVID-19 may persist or appear for days to months after the acute infection is resolved.   The phenotype of long COVID-19  commonly manifests as a collection of symptoms such as muscle weakness, neuro-cognitive alteration, and respiratory disturbances.  Mechanisms underpinning long COVID-19 are still not fully understood.  It is hypothesized that inflammation plays a crucial role in LC development through several complex pathways. Recently, effective treatments for long COVID-19 have not been established. Its management depends on the patient's symptoms and needs. Nutritional modulation and physical rehabilitation are advised for long-COVID-19 improvement and increased quality of life. The Mediterranean diet (Med-diet) has been acknowledged for its impact on health through its antioxidant and anti-inflammatory effects. Bioactive compounds in Med-diet have been widely studied to reduce oxidative stress and inflammation in cells. Adherence to Med-diet food intake is linked to a lower incidence of obesity, cancer, cardiovascular disease, and metabolic disease. Therefore, the potential effect of Med-diet as a nutritional approach for long-COVID-19 treatment and prevention will be summarized.

Article Details

How to Cite
Rifka Wangiana Yulia Putri, Addina Noviana, & Muhammad Addinul Huda. (2024). Mediterranean Diet: A Nutritional Suggestion for Long Covid Management Strategies – A Literature Review. International Journal of Medical Science and Clinical Research Studies, 4(02), 277–285. https://doi.org/10.47191/ijmscrs/v4-i02-20
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